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      Why You Should Know More About California’s Wente Vineyards

      Feature Stories
      3 min read

      Sampling Wine and History at a Medieval Estate in Tuscany: Castello di Meleto

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      4 min read

      SOUL OF A LION

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      Why Y-ine? The Post-Journey Report

      Shana Ray
      Feature Stories
      5 min read
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      Palio Wins San Francisco Dining after 35 Years

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      Wohlfert Distilling Craft Spirits Ride on Prohibition Heritage

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      Why Low-Alcoholic Wine May Be Increasing & An Adult Beverage Option; Even No-Alc can be Tasty

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      Make Bourbon, not Biofuel

      Roger Morris
      Features
      4 min read
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      Why You Should Know More About California’s Wente Vineyards

      Feature Stories
      3 min read

      Sampling Wine and History at a Medieval Estate in Tuscany: Castello di Meleto

      Feature Stories
      4 min read

      SOUL OF A LION

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      4 min read

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      Santa Rosa Craft Beer and Food Take Center Stage

      Deborah Grossman
      Destination Features
      6 min read
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      SOUL OF A LION

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      Palio Wins San Francisco Dining after 35 Years

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      Classic Chinese Fine Dining at Z&Y Peking Duck

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      Portland Wine and Spirits Abound

      Deborah Grossman
      Bar Highlights
      6 min read
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    Wine Country Cocktails

    Michelle Locke
    Feature Stories
    3 min read
     Meet FOAM, the Napa Valley’s top secret, well kinda secret, cocktail society After a hard day working in the cellar, or the vineyard, or the office filling out paperwork, winemaker Judd Finkelstein likes to relax with an adult beverage … and it’s probably not the one you’re expecting. Sure, Finkelstein

    Strongbow Gold Apple Hard Cider

    Becky Sue Epstein
    Wine Reviews
    1 min read
    A floral aroma is followed by a heady flavor of golden delicious apples through the palate and into the finish. A touch of earthiness lends authenticity without the astringency of an artisanal or completely natural product; it lacks the heat or bite of craft beers and ciders. This cider is

    The surprising connection between wine and violent crime

    W. Blake Gray
    Features
    4 min read
    Wine consumption is strongly statistically related to violent crime, and this is good news for wine lovers everywhere. Why? Because the data is clear: when wine consumption goes up, violent crime goes down. And vice versa. Take a look at the charts below, from U.S. data over 20 years. Appearances

    Judgment of Napa: Five Cabernets

    Simon J Woolf
    Feature Stories
    3 min read
    A Brit writing on Napa Cabernets, for an American wine magazine – isn't that a bit bloody minded? A tad “coals to Newcastle”, if you will? Stay with me, it might get interesting. California's Napa Valley has nothing left to prove – the 1976 and 2006 Judgments of Paris are

    When your iconic wine is everything: Washington’s diversity issue

    Erika Szymanski
    Features
    5 min read
    The Washington state wine industry is almost unbearably diverse. Just when you think you have a handle on the shapes and styles of Walla Walla – a name shared by eastern Washington’s most well-developed wine-town and one of its more populated American Viticultural Areas (AVAs) – someone pulls a Barbera

    Tzora Vineyards

    David Honig
    Wine Reviews
    3 min read
    Tzora Vineyards is located in the Judean Hills of Israel. The winemaker, Eran Pick, is one of the most respected in Israel, and he has the support of consultant Jean-Claude Berrouet, formerly of Chateu Pétrus, in working to create some of Israel's finest wines. Pick is another of Israel's young

    Domain du Castel

    David Honig
    Wine Reviews
    2 min read
    Domaine du Castel is one of Israel's best known boutique wineries. It was launched by Eli Ben Zaken, and is now run by Eli and his children, Eytan, Ariel, and Ilana. Situated between Jerusalem and Tel Aviv, Domaine du Castel is open to groups of 6 or fewer. All its

    2013 Tabor Winery “Adama” Sauvignon Blanc

    David Honig
    Wine Reviews
    1 min read
    "Adama" is Hebrew for "soil." Tabor's "Adama" series  focuses on unique soils and grapes selected for growth in those soils. The "Adama" Sauvignon Blanc comes from 30 year old vines grown in chalky soil in the Kfar Tabor area of Israel. On the nose, the wine might be picked, blind,
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    NEW BOOKS IN REVIEW

    Champagne A Global History Second Edition by Becky Sue Epstein Champagne: A Global History – Second Edition by Becky Sue Epstein Also available on Amazon

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