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Amarone for Newbies: Intro to One of Italy’s Great Wines

Elisabetta Tosi
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If you ask an experienced winelover, “What are the greatest Italian red wines?” It’s likely their reply would be, “Barolo, Brunello and Amarone!” But how many people can say they have sampled Amarone? Barolo is the celebrated Piedmontese wine made with Nebbiolo grapes. Brunello is made with Tuscan sangiovese grapes.

Corvina, my first love

Roger Morris
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Even if they've drunk it before, most everyone experiences a serious first encounter with wine – one moment when you know you’ve really latched onto something magical. When I escaped Appalachia after college, the people I associated with, first academics and journalists, then corporate types, mainly drank cocktails, starting at
laura-albertini and her family

In Memoriam: Laura Albertini

Elisabetta Tosi
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Laura Albertini, young owner of the small winery Terre di Pietra (mentioned in my recent column on this year’s Amarone tastings), passed away suddenly on the first of March, 2017. Married to Cristiano Saletti and the mother of two children, Anna and Alice (pictured above), Laura was just 36 years