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      Love Letter to a Volcano-with White Wine

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      4 min read

      Startlingly Vivid Prosecco-and More-from this Castle Winery in Italy

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      Villa San Juliette Crafts Fine Wine in Paso Robles

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      What We’re Drinking – 2016 Martin Day Rosé of Pinot Noir

      David Honig
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      Wohlfert Distilling Craft Spirits Ride on Prohibition Heritage

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      Why Low-Alcoholic Wine May Be Increasing & An Adult Beverage Option; Even No-Alc can be Tasty

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      A Dog, a Mountain Hike and Gin

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      Puttin’ on the Spritz

      Michelle Locke
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      Enjoy Cancun-adjacent Isla Mujeres at Coco B Villas

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      Travel for 2025 Makes a Great Holiday Gift – Romance, Family, Celebration or Solo

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      Wine Country Hospitality in Amador County

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      The Bounty of the Columbia River Gorge and Mount Hood

      Barbara Barrielle
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      Montréal Chefs Star in the Culinary World

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      Recharge-Relax-Decompress-Dine in Monterey CA

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      Wine Country Hospitality in Amador County

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      Bardessono the Ultimate Retreat in Yountville

      Barbara Barrielle
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    2012 Shvo Red

    David Honig
    Wine Reviews
    1 min read
    Gaby Sedan, formerly the winemaker at Golan Heights Winery, bought the vineyards for Shvo Winery in 2007. The vines are in the Upper Galilee (Golan Heights), and grow at approximately 800 meters. The Grenache and Mourvedre, both found in the "Red," are grown as bush, rather than trained, vines. The

    2012 Lewinsohn Winery “Garage de Papa” Blanc

    David Honig
    Wine Reviews
    1 min read
    Ido Lewinsohn make both his wines, Garage de Papa Blanc and Garage de Papa Rouge, in his father's garage. The Blanc is made from chardonnay grapes grown in Upper Galilee (Golan Heights). The wine is fermented in neutral oak and does not undergo malolactic fermentation. The nose leads with pear,

    Wine from the Holy Land, at Your Door

    David Honig
    Features
    11 min read
    Twenty years ago there was only a handful of Israeli wines, and very few of interest to the international consumer. Today, there are 300 different wineries, and many of them are making wines that are not only in the international style, but that can also compete on the international stage.

    Freixenet Excelencia Cava Kosher

    David Honig
    Wine Reviews
    1 min read
    Freixenet, Spain's well known producer of méthode champenoise cava, has now released a glatt kosher version of its famous sparkling wine. The Freixenet Excelencia Cava Kosher was flash pasteurized and produced under kosher supervision, so it meets the highest level of kosher certification. The appearance is pale yellow, with the slightest

    2011 Tulip “Black Tulip”

    David Honig
    Wine Reviews
    1 min read
    Tulip's flagship meets expectations as the best of its line. The nose shows black currant and black cherry. The first impression on the palate is the smooth, silky mouth feel. Black cherry leads, followed by blackberry, with hints of vanilla and spices. Good complexity and well-integrated tannins all shows a

    2013 Tulip “White Tulip”

    David Honig
    Wine Reviews
    1 min read
    This is a lovely wine for the pool-side, fresh, bright, and refreshing. The color is a pale straw, and the nose shows pineapple, backed by pink grapefruit. The Sauvignon Blanc takes the lead on the palate, with grass and grapefruit. Pineapple, tart and sweet, come through on the mid-palate, followed

    2013 Tulip “White Franc”

    David Honig
    Wine Reviews
    1 min read
    Off-dry and interesting. This curious and pleasant white wine is made primarily from the red wine grape, cabernet franc. There is no skin contact after the juice is pressed, so no color (which comes from the skins) is added to the wine. With 13-14 grams of residual sugar, there is

    Tulip Mostly Cabernet Franc 2012

    David Honig
    Wine Reviews
    1 min read
    Raspberry and tobacco show on the nose. Black and red raspberry with a tobacco background make up the palate. Smooth tannins with a gentle grip contribute to a round mouth-feel. Licorice lingers on the finish, Drink with lamb chops. 89 points, WHO: Tulip Winery WHAT: Cabernet Franc DESIGNATION: Kosher WHERE: Israel,
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    NEW BOOKS IN REVIEW


    Strong, Sweet and Dry: A Guide to Vermouth, Port, Sherry, Madeira and Marsala
    by Becky Sue Epstein

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