Elisabetta Tosi is a freelance wine journalist and wine blogger. She lives in Valpolicella, where the famous red wines Amarone, Ripasso and Recioto are produced. In her working time Elisabetta is a web-consultant for wineries, and in her free time she writes books about Italian wines. Elisabetta is a contributor to Vino Prigo.
"I’m more humble when I talk or write about wine, and I have realized that many wine writer colleagues actually are quite removed from the reality of people who run a company or are entrepreneurs." Read More