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      Wines of…Did You Say Calabria? Food-Friendly and Planet-Friendly Librandi Wines from Southern Italy

      Feature Stories
      4 min read

      Why You Should Know More About California’s Wente Vineyards

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      Sampling Wine and History at a Medieval Estate in Tuscany: Castello di Meleto

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      A Half Dozen Rosés for Valentine’s Day

      Sicily Cronin
      Features
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      Palio Wins San Francisco Dining after 35 Years

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      Wohlfert Distilling Craft Spirits Ride on Prohibition Heritage

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      Why Low-Alcoholic Wine May Be Increasing & An Adult Beverage Option; Even No-Alc can be Tasty

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      Gin with a Scottish accent

      Michelle Locke
      Features
      4 min read
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      Why You Should Know More About California’s Wente Vineyards

      Feature Stories
      3 min read

      Sampling Wine and History at a Medieval Estate in Tuscany: Castello di Meleto

      Feature Stories
      4 min read

      SOUL OF A LION

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      4 min read

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      Luxury Hotels That Love Dogs Maybe More Than Their Owners

      Barbara Barrielle
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      SOUL OF A LION

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      Palio Wins San Francisco Dining after 35 Years

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      5 min read

      Classic Chinese Fine Dining at Z&Y Peking Duck

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      Luxury Hotels That Love Dogs Maybe More Than Their Owners

      Barbara Barrielle
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    2006 Bodega Martin Berdugo MB

    Gary Thomas
    Wine Reviews
    1 min read
    A very expressive and complex Ribera del Duero wine, and the winery is not shy about it. The “MB” stands for “Muy Bueno” – “very good.” Spends 2 years in oak and another 2 in bottle before release. Chocolate, cigar box, and pepper on the nose carry through on the

    Wine for Lauren

    Palate Press
    Features
    3 min read
    Brian Mullaney and John Dawson at Zachy’s Wine and Liquor in Scarsdale, New York, are hoping a donation of 20 lots of incredible wines will help a family which has suffered for months from their daughter’s summer disappearance. Robert and Charlene Spierer’s daughter Lauren disappeared from Indiana University June 4,

    The Oldest Zinfandel of Amador County, Original Grandpere Vineyard

    Patrick Frank
    Features
    5 min read
    At 143 years of age, the Original Grandpere Vineyard in the Sierra Foothills is the oldest documented Zinfandel vineyard in California, and it still produces wines of high quality. Its history is closely linked with that of California wine, and with United States wine consumption in general. The identity of

    2009 Matchbook Dunnigan Hills Syrah

    Becky Sue Epstein
    Wine Reviews
    1 min read
    Five clones of estate-grown syrah are blended together to produce a wine full of nice, tarry fruit. Balanced by good acidity, this wine is hearty from nose through palate to finish. Yet it has a touch of florals throughout as well, which add both a hint of delicacy and another

    Different Ways of Being Biodynamic: Five Winemakers’ Points of View

    Lesley Trites
    Feature Stories
    4 min read
    “How do we farm in such a way that we actually contribute to the expression and the nature of our products?” asked Paul Dolan. This was one of the questions taken up by an all-star cast of winemakers from around the globe during an event organized by Canadian wine agency

    2007 Pierre Gaillard Faugères “Transhumance”

    Becky Sue Epstein
    Wine Reviews
    1 min read
    Cows and sheep trekking down from the mountains have nothing to do with the “Transhumance” name of the wine; instead it’s the winemaker himself who makes the journey from the Northern Rhone down to the Languedoc region in the south of France. There, he has produced an earthy, smoky, syrah-based

    A Look at Piemonte Esoterica, Or How I Fell In Love With Wine

    Talia Baiocchi
    Features
    8 min read
    It started with Barolo. It was the first wine that made clear to me not only the sociological, cultural and historical relevance of wine—the way it can teach us about the humanity of a place and time—but also the way it helps us understand, in a simple, profound way our

    2008 Rene Lequin-Colin Chassagne-Montrachet Clos Devant

    David Honig
    Wine Reviews
    1 min read
    This is a single vineyard, Clos Devant,white Burgundy from Chassagne Montrachet. It is translucent, with a light golden hue. The noise has an apple pie and caramel sweetness with a lovely white flower bouquet. The palate offers up rich flavors, starting with baked apples, adding creme brûlée and Meyer Lemon
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    NEW BOOKS IN REVIEW

    Champagne A Global History Second Edition by Becky Sue Epstein Champagne: A Global History – Second Edition by Becky Sue Epstein Also available on Amazon

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