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  • Wohlfert Distilling Craft Spirits Ride on Prohibition Heritage
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      Love Letter to a Volcano-with White Wine

      Feature Stories
      4 min read

      Startlingly Vivid Prosecco-and More-from this Castle Winery in Italy

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      Villa San Juliette Crafts Fine Wine in Paso Robles

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      1998 Cascina Chicco Barbera d’Alba Bric Loira

      David Honig
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      1 min read
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      Wohlfert Distilling Craft Spirits Ride on Prohibition Heritage

      Spirits
      3 min read

      Why Low-Alcoholic Wine May Be Increasing & An Adult Beverage Option; Even No-Alc can be Tasty

      Features
      4 min read

      A Dog, a Mountain Hike and Gin

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      Principe-de-los-apostoles-Mate-Gin

      Monday’s Martini – Principe de los Apostoles Mate Gin

      David Honig
      New Releases
      1 min read
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      Enjoy Cancun-adjacent Isla Mujeres at Coco B Villas

      Travel
      7 min read

      Travel for 2025 Makes a Great Holiday Gift – Romance, Family, Celebration or Solo

      Destination Features
      6 min read

      Wine Country Hospitality in Amador County

      Destination Features
      7 min read

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      Chianti Classico News – a new wine category

      Deborah Grossman
      Destination Features
      9 min read
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      Montréal Chefs Star in the Culinary World

      Features
      8 min read

      Recharge-Relax-Decompress-Dine in Monterey CA

      Features
      4 min read

      Wine Country Hospitality in Amador County

      Destination Features
      7 min read

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      A Long Weekend in Newport Beach, California

      Don Sonderling
      Bar Highlights
      7 min read
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    Out in the Fields Drinking Old Vine Zinfandel

    Ben Carter
    Feature Stories
    4 min read
    The Lodi Native Project highlights non-interventionist winemaking and individual style. When I headed off to Lodi for a press visit, I got some ribbing from other wine writers.  All good natured, but if you’re already irritated by the stereotypical California style of wine, Lodi might seem to be the worst

    Starring Tempranillo and Wine Clubs: Oregon’s Southern Wineries

    Becky Sue Epstein
    About
    6 min read
    There’s a reason most Oregonians don’t leave the state for vacations: they have everything they need right here. The same could be said about Oregon’s wines, too – which is what I found when I finally went beyond the famed Willamette Valley region a few months ago.  Along with the

    Wine at the Rodeo means Big Competition

    Mike Riccetti
    Feature Stories
    4 min read
    That one of the world’s biggest wine competitions is associated with a rodeo might come as a surprise.   The images of an oenophile studiously judging wine and one of a cowboy flailing atop a frantically bucking bronco across a dirt-laden corral are a bit discordant, but the fact that the

    Blast from the Past: Explosions and Sponges in Old Champagne

    Daniel Demers
    Features
    2 min read
    “The Frenchman’s face was hacked and notched,” was the beginning line of a newspaper article that appeared in much of the world’s press in the summer of 1906. The old man’s scars were so prominent that they sparked questions from passersby—one of whom asked him if he was “a duelist?”

    The Ghost Grape: Renaming “Tocai”

    Elisabetta Tosi
    Feature Stories
    5 min read
    Surrounded by a sea of vineyards with a few rural houses sprinkled here and there, a tall white tower rises up in the countryside close to the small village of San Martino della Battaglia. The setting is Northern Italy, near Venice. Here on the 24th of June 1859, a bloody

    Still Asking Questions: Warren Winiarski Returns to Colorado

    Jeff Siegel
    Features
    5 min read
    Warren Winiarski tells the story, almost 40 years later, and there is still enthusiasm in his voice. He was at his parents' home on Chicago's West Side when his wife called from California. “They had a tasting in France,” she told him on that day toward the end of May

    Rías Baixas: Spain’s Little Green Giant

    Roger Morris
    Feature Stories
    4 min read
    Using a patchwork system of thousands of growers, Rias Baixas makes certain you are never without a glass of Albariño. It is the third evening of my recent tour of Rías Baixas, and there is again a gentle drizzle as we walk the narrow, ancient streets of Pontevedra en route to

    Vine Day’s Work: Behind the Scenes at Auction Napa Valley 2014

    Michelle Locke
    Features
    3 min read
    Auction Napa Valley 2014 brought in a record $18.7 million in hard, cold cash. And that took a lot of ice -- 28,000 pounds were ordered just for the Friday and Saturday segments of the event, held each year over the first weekend in June. The ice is just the
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    NEW BOOKS IN REVIEW


    Strong, Sweet and Dry: A Guide to Vermouth, Port, Sherry, Madeira and Marsala
    by Becky Sue Epstein

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