Loving Italian Wine (in the Time of Coronavirus) Mike Madaio Features 3 min readWhat better time to celebrate the diversity of Italian wine, than right now, in the height of COVID-19? Read More
Out of obscurity and ready for your next BBQ: Friuli’s Schioppettino Elisabetta Tosi FeaturesWine Spotlight 4 min readA fairy tale ending for Schioppettino, the wine that defeated time. Read More
Friuli Beyond White and Orange: Discovering Reds like Schioppettino, Pignolo, Refosco Talia Baiocchi Features 7 min readIn every wine region there is at least one wine that manages capture one’s personal impressions of that region—its colors, smells, and the energy of the place. Read More
2004 Bressan Schioppettino Richard Auffrey Wine Reviews 1 min readSchioppettino is also known as Ribolla Nera. It had an explosive flavor, very concentrated dark berry flavors and elements of...
