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      Why You Should Know More About California’s Wente Vineyards

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      Sampling Wine and History at a Medieval Estate in Tuscany: Castello di Meleto

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      Privateer Silver Reserve Rum

      David Honig
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      Palio Wins San Francisco Dining after 35 Years

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      Wohlfert Distilling Craft Spirits Ride on Prohibition Heritage

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      Why Low-Alcoholic Wine May Be Increasing & An Adult Beverage Option; Even No-Alc can be Tasty

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      On the ryes: Canadian whisky gains respect

      Michelle Locke
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      Why You Should Know More About California’s Wente Vineyards

      Feature Stories
      3 min read

      Sampling Wine and History at a Medieval Estate in Tuscany: Castello di Meleto

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      SOUL OF A LION

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      Chianti Classico News – a new wine category

      Deborah Grossman
      Destination Features
      9 min read
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      Palio Wins San Francisco Dining after 35 Years

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      Luxury Hotels That Love Dogs Maybe More Than Their Owners

      Barbara Barrielle
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    Adventures in Drinking: The Wine Century Club

    Katie Myers
    Features
    9 min read
    In the wake of the New Year, it’s customary to make well-intentioned resolutions. For me, it’s about embracing adventure and pushing myself out of the “comfort zone.” About a year ago, I was in the process of moving to New York from Texas. Never one to keep things simple, in

    NV Patrice Colin Les Perles d’Anne-Sophie

    David Honig
    Wine Reviews
    1 min read
    Interesting nose showing apples with a light background of wood smoke. Baked pear with a lemon background lead on the attack. The Pineau d’Aunis makes its presence known on the mid-palate, with pencil lead and wood smoke. It is full-bodied with a mid-length finish. Acids are quite bright. Drink with

    Wine for Lauren Auction Catalogue

    Palate Press
    Features
    3 min read
    Welcome to the Wine for Lauren Auction Catalogue. All money raised will go to the Find Lauren Fund, to find Lauren Spierer, a missing Indiana University student, and to find out what happened to her. For more, please read Wine for Lauren. The Catalogue is available for viewing and bidding

    2009 Three Wives Remy’s Red

    Ryan Reichert
    Wine Reviews
    1 min read
    A little hazy (unfiltered), bright, medium intensity, bright purple color. Clean on the nose, medium intensity aromas of black fruit, moss, cedar, black pepper, spice, stewed black cherries, oak, and smoke. Dry, medium body, medium tannin, medium-high acidity. Flavors of red and black fruit, Bing cherry, red fruit, strawberry, raspberry

    Heading to New Places: How the Market for Burgundy is Evolving

    Prateek Arora
    Features
    8 min read
    Burgundy may be “fiendishly complex, frustratingly inconsistent and maddeningly difficult,” as Allen Meadows of Burghound puts it, but that doesn’t stop it from gaining new fans who are eager to deal with those “difficulties.” It is indeed a lifelong pursuit for an enthusiast to fully comprehend what this mystic wine

    Palate Press Wine of the Week: 2004 Schramsberg Blanc de Blancs

    Palate Press
    Features
    1 min read
    Small, but not tiny, bubbles come off the glass in a relatively sparse mousse. Almond paste, hibiscus and lime peel make up the nose. On the palate, almonds and apples lead on the attack, followed by key lime emerging on the mid-palate. Apples linger on the finish, with a background

    Palate Press Wine of the Week (January 30 – February 4)

    Palate Press
    Wine Reviews
    1 min read
    [polldaddy poll=5910775]

    HOT LOT 91 Points RP – 2004 El Desafio de Jonata Magnum

    Palate Press
    Features
    1 min read
    WHO: Jonata Winery WHAT: Cabernet Sauvignon WHERE: California, Central Coast, Santa Ynez Valley WHEN: 2004 SIZE: 1.5L RESERVE: $350 MINIMUM BID: $50 91 points - Robert Parker, The Wine Advocate A blend of 92% Cabernet Sauvignon and 8% Merlot, the 2004 El Desafio de Jonata’s dark ruby/purple hue is followed
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    NEW BOOKS IN REVIEW

    Champagne A Global History Second Edition by Becky Sue Epstein Champagne: A Global History – Second Edition by Becky Sue Epstein Also available on Amazon

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