A thoroughly enjoyable wine for any day of the week. A notable dark red, cooked fruit flavor, with integrated mild tannins and lively acidity give it just enough granularity and presence and a touch of fennel, too. Pour it liberally alongside simple meat dishes or traditional pasta with marinara sauce. Highly Recommended (90-94) — BSE
WHO: Donnafugata
WHAT: Nero d’Avola blended with Cabernet Sauvignon, Syrah, Merlot, and other grapes
WHERE: Sicilia DOC
HOW MUCH: about $14 (media sample)