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Napa Valley

2019 Pope Valley Winery Napa Valley Rosé

Becky Sue Epstein
Wine Reviews
0
This is a dry rosé made in California, from the sangiovese grape; the same grape made famous by Italian wines like Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The wine is a clear, light tawny cranberry color. It has nice minerally aromas with hint of fruit. Peach-strawberry fruit

Cornerstone Cellars Benchlands Cabernet Sauvignon

David Honig
Wine Reviews
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Rich fruit aromas rise from the glass, cassis, plums, and black cherry, with a hint of tomato leaf and dry herbs. Black cherry  and blueberry pie, pencil lead, and unsweetened chocolate explode on a rich, voluptuous palate. Tannins are silky, fruits extracted, oak giving strong support without overwhelming. This is

Castello di Amorosa Sangiovese 2012

David Honig
Wine Reviews
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Medium brick red in color, and only semi-opaque. Sour cherries, freshly turned earth, and vanilla are on the nose. On the palate, cherries and redcurrant join turned earth and leather. Tastes are rich an the mouth-feel round. Tannins are sweet and acids bright. This is a very pretty glass of

Sullivan Family Vineyard Couer de Vigne

David Honig
Wine Reviews
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Aromas of tobacco, baking spices, black cherry and cassis come out on the nose. It is silky and extracted on the palate, leading with flavors of blackberry and black cherry baked in a pie, followed by black currant, tobacco, and mocha. This is round, soft, opulent, layered with rich, elegant