Deprecated: Function WP_Dependencies->add_data() was called with an argument that is deprecated since version 6.9.0! IE conditional comments are ignored by all supported browsers. in /home/palatepress/public_html/wp-includes/functions.php on line 6131 Beer Reviews - Palate Press
The color is very dark, almost completely opaque at the center. The nose starts a bit show, but opens with time in the glass. Black currant is the primary aroma, with some coconut and spice coming behind it. Black fruit dominates on the palate, blackberry before black currant. Hints of
There is nothing subtle about this big wine at all. Huge black fruits, dark chocolate, freshly-turned earth, seared beef fat, and eucalyptus make two big fists and punch their way out of the bottle and into your heart. It is rich, opulent, and powerful. It will pair beautifully with a
The color is beautiful, almost completely opaque at the center, and sparkling like rubies at the edges. The nose only teases at what is to come, leading with milk chocolate, then dark chocolate and a touch of espresso. A deeper pull reveals blueberries baking in a pie and hints of
The nose is a bit shy, offering light aromas of cherry and dried raspberry. Cranberry and raspberry dominates on the palate, with soft tannins and racy acidity. It is fresh and clean, and rather straightforward. Drink with fried pork tenderloin. Recommended. 88 points. DBH WHO: Roco WHAT: Pinot Noir WHEN: 2013 DESIGNATION: Gravel Road
Butter, oak, and apple come up on the nose. This is a barrel-lover's wine, slathering apple and pear with Irish butter and vanilla. Drink with a bucket of fried chicken on a sunny afternoon. Recommended. 87 points. DBH WHO: Harken WHAT: Chardonnay WHEN: 2016 DESIGNATION: Barrel Fermented WHERE: California HOW
It was very loud in Earl’s Cocktail Lab when I was looking for the BenRiach party, but I finally remembered to mention that one of them was wearing a kilt. That caught the hostess’ attention and she immediately steered me toward brand ambassador Stewart Buchanan, neat and elegant in his
Apples, cloves, and nutmeg aromas roil up from the glass. Apples and cloves lead on the palate, with a surprisingly savory mid-palate offering hints of mushroom and leafy herbs. Classic Viognier tropical fruits pop out and linger on the finish. This is a complex and interesting wine that would pair