Evan Dawson's always insightful wine writing for Palate Press often covers the Rhône and here he revisits the "old vines make better wines" marketing trope. Read More
“The vines are old. They are deep, and they can find water.” Read More
Pale straw yellow and aromatic, with a salty, floral nose. On the palate it has brilliant acidity: citrusy, but with pear and basil, too. It tastes like jasmine in full bloom. It offers an herbaceous finish that's spicy but languorous. It takes its time. Restrained and elegant, this wine poses an Old-world counterpoint to the explosively grassy, lemony Sauvignon blancs found in the New. Read More
Pale straw yellow and aromatic, with a salty, floral nose. On the palate it has brilliant acidity: citrusy, but with...