High quality sake in post-tsunami Fukushima W. Blake Gray Features 5 min readThis should be a success story. In 1990, Fukushima prefecture got zero gold medals at the Japan sake awards. This...
Konteki “Tears of Dawn” Sake David Honig Wine Reviews 1 min readThe sweet flavors will provide a soothing counter-point to blackened grouper. Highly Recommended. 90 points. Read More
Tōzai “Living Jewel” Sake David Honig Wine Reviews 1 min readA complex sake with a multilayered palate. Drink with crab cakes. Recommended. 89 points. Read More
Bushido Ginjo Genshu Sake David Honig Wine Reviews 1 min readSake meets summer, in a convenient 180ml can. Read More
Kanbara “The Bride of the Fox” Sake David Honig Wine Reviews 1 min readThe flow from sweet to sharp is fascinating. It pairs well with anything made with wasabi, or more likely, horseradish. Read More
Tōzai “Snow Maiden” Sake David Honig Wine Reviews 1 min readThe flow from sweet to sharp is fascinating. It pairs well with anything made with wasabi, or more likely, horseradish. Read More
Sake is Getting Sweeter W. Blake Gray Features 5 min read...and it can be proven with numbers. Read More
When Sake Gets Too Polished W. Blake Gray Features 4 min readRice needs to be polished to make premium sake. But there's an arms race going on, and American consumers have something to do with it, because unlike so about sake, we can easily understand numbers. Read More
