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The Salami Vineyard and the ham reborn in wine

Elisabetta Tosi
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Some days ago, on a cold morning, Eddy Marchi, a good friend of mine, rang me and asked, “Would you like to see something unusual?” “Of course,” I replied “What and where?” “Get ready, I’m coming to pick you up,” was all he said. A few minutes later, both of

Kosher Wines for Passover (Easter, too)

David Honig
Features
4
Passover begins this year at sundown, on Friday, April 6th. Jewish families around the world will be sitting down to the Passover Seder, the traditional meal to celebrate the exodus from Egypt and slavery. The food on the Seder Plate is traditional and symbolic. It includes: a lamb shank, representing