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      Red Sparkling Wine—and Yes, it’s a Thing. From Italy. Starting with Lambrusco

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      Wines of…Did You Say Calabria? Food-Friendly and Planet-Friendly Librandi Wines from Southern Italy

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      Why You Should Know More About California’s Wente Vineyards

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      Why You Should Know More About California’s Wente Vineyards

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      Sampling Wine and History at a Medieval Estate in Tuscany: Castello di Meleto

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      SOUL OF A LION

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      Why You Should Know More About California’s Wente Vineyards

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      SOUL OF A LION

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      Palio Wins San Francisco Dining after 35 Years

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      Palio Wins San Francisco Dining after 35 Years

      Deborah Grossman
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    Ed Thralls

    Palate Press
    About

    EdThralls1 Ed Thralls is a Certified Specialist of Wine who is currently enrolled in the UC-Davis Winemaker’s Certificate Program and enjoys writing about wine, social media marketing and other musings at Wine Tonite!

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    Previous 1996 Cape Clairault Cabernet Sauvignon, South West Australia
    Next 2008 Strut Well-Heeled White, Okanagan, British Columbia
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