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      Love Letter to a Volcano-with White Wine

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      4 min read

      Startlingly Vivid Prosecco-and More-from this Castle Winery in Italy

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      Villa San Juliette Crafts Fine Wine in Paso Robles

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      2011 Greywacke “Wild Sauvignon” Sauvignon Blanc

      David Honig
      Wine Reviews
      1 min read
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      Wohlfert Distilling Craft Spirits Ride on Prohibition Heritage

      Spirits
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      Why Low-Alcoholic Wine May Be Increasing & An Adult Beverage Option; Even No-Alc can be Tasty

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      4 min read

      A Dog, a Mountain Hike and Gin

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      What We’re Drinking – Union Horse “Rolling Standard” Whiskey

      David Honig
      Spirits
      1 min read
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      Enjoy Cancun-adjacent Isla Mujeres at Coco B Villas

      Travel
      7 min read

      Travel for 2025 Makes a Great Holiday Gift – Romance, Family, Celebration or Solo

      Destination Features
      6 min read

      Wine Country Hospitality in Amador County

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      7 min read

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      Carta Coffee Merchant Shines A Kona Light On Coffee Cocktails

      Deborah Grossman
      Destination Features
      1 min read
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      Montréal Chefs Star in the Culinary World

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      8 min read

      Recharge-Relax-Decompress-Dine in Monterey CA

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      Wine Country Hospitality in Amador County

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      7 min read

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      Top of the Mark Lounge in San Francisco Celebrates 85 years

      Deborah Grossman
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      5 min read
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    2007 Franck Peillot Roussette du Bugey Altesse de Montagnieu

    Deb Harkness
    Wine Reviews
    1 min read
    Good lord, this was good. If fresh and clean had an aroma and a taste--it would be this wine. Amazing wet snow, mineral, and stone aromas, with some leafing out and citrus aspects. Then the wine was crisp and citrusy,-read more-

    Cowhorns and Quartz- Biodynamic Wine

    Michael Humphrey
    Features
    6 min read
    I was raised in Austin, Texas. Austin, as in the home of Whole Foods Market, all things natural and hippie. Austin, as in the most liberal city in the state. "Organic," "natural," "holistic" and "eco-friendly" are terms I grew up-read more-

    2007 Michel-Schlumberger Chardonnay Petanque

    David Honig
    Wine Reviews
    1 min read
    No oak and it shows. Apples on the nose lead to apples and pears mixed in lemon cream on the palate. It went well with leftover Thanksgiving turkey, and would match with any poultry. WHO Michel-Schlumberger, Petanque WHAT Chardonnay WHERE-read more-

    N.V. Cedric Bouchard Champagne Blanc de Noirs Brut Inflorescence Val Vilaine

    Deb Harkness
    Wine Reviews
    1 min read
    This was stunning. Beautiful balance, fine bead, and delicate mousse. Faint aromas of pears, and some fresh brioche. The flavor were delicate, clean, and refreshing with a pure beam of ripe pear throughout. I detected a bit of zingy ginger-read more-

    A Capital Approach to Wine Tourism

    Wink Lorch
    Features
    8 min read
    Last month I was invited to attend events around the Great Wine Capitals Annual General Meeting in Bordeaux as it celebrated its 10th birthday, including the presentation of the Best of International Wine Tourism Awards. Frankly, I had no idea-read more-

    2006 Eric Kent Wine Cellars Pinot Noir Stiling Vineyard

    Deb Harkness
    Wine Reviews
    1 min read
    As delicious as I imagined it would be when I tasted it from a barrel sample in summer 2007. This wine is still young, and deserves a few more years in the bottle to further integrate its blackberry, clove, black-read more-

    Champagne Wishes

    Michelle Lentz
    Features
    5 min read
    My only regret in life is that I did not drink more Champagne. - John Maynard Keynes Champagne can soothe the soul and ignite romance. From the moment the cork issues the familiar pop, Champagne fuels excitement. There are a-read more-

    2007 Olivier Leflaive Bourgogne Blanc Les Sétilles

    David Honig
    Wine Reviews
    1 min read
    The nose is redolent of honeysuckle. The palate is tart apple and lemon cream, with a background of toast. The finish shows a bit of browned butter. This is clean and refreshing, with a good acid backbone. Drink with lighter-read more-
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    NEW BOOKS IN REVIEW


    Strong, Sweet and Dry: A Guide to Vermouth, Port, Sherry, Madeira and Marsala
    by Becky Sue Epstein

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