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      Sampling Wine and History at a Medieval Estate in Tuscany: Castello di Meleto

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      4 min read

      SOUL OF A LION

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      Savoring Sips, Scents and Food-Pairings in Napa: Domaine Carneros

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      Discoveries New Zealand: High Quality, Low Awareness

      Becky Sue Epstein
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      4 min read
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      Palio Wins San Francisco Dining after 35 Years

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      Wohlfert Distilling Craft Spirits Ride on Prohibition Heritage

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      Why Low-Alcoholic Wine May Be Increasing & An Adult Beverage Option; Even No-Alc can be Tasty

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      Wine under attack: UK guidelines discount moderation

      Simon J Woolf
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      Sampling Wine and History at a Medieval Estate in Tuscany: Castello di Meleto

      Feature Stories
      4 min read

      SOUL OF A LION

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      Hidden Italian Getaway Near Venice: Discovering Asolo’s charm, wine and history

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      Sampling Wine and History at a Medieval Estate in Tuscany: Castello di Meleto

      Becky Sue Epstein
      Feature Stories
      4 min read
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      SOUL OF A LION

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      Palio Wins San Francisco Dining after 35 Years

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      Classic Chinese Fine Dining at Z&Y Peking Duck

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      Top of the Mark Lounge in San Francisco Celebrates 85 years

      Deborah Grossman
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    R.J. Hilgers

    Palate Press
    About
    1 min read
    RJ runs RJ's Wine Blog and he is convinced that what the world needs is another opinion about wine…  http://www.rjswineblog.com/

    At Vinoble, The Biennial International Sweet Wine Conference

    Becky Sue Epstein
    Feature Stories
    4 min read
    After a whole generation of ignoramuses, it’s the younger people who are starting to appreciate the great sweet wines of the world. Snapple®, Cosmo cocktails…sweet wines: is this their liquid progression? Maybe. I don’t care. As long as people are-read more-

    2007 DeLille Cellars Doyenne Aix – Red Mountain, WA

    R.J. Hilgers
    Wine Reviews
    1 min read
    Great flavor profile on this wine with lots of black fruit, earth, and spice notes. This is a big wine, but not in an aggressive sense. It still has enough elegance to win most people over—at least everyone at our-read more-

    Palate Press Wine of the Week – 2008 Anne Amie Pinot Blanc

    Palate Press
    Wine Reviews
    1 min read
    2008 Anne Amie Pinot Blanc – Willamette Valley The color is a pale yellow straw, clear and brilliant. Aromas of Asian pear, nectarine, and light citrus on the nose. In the mouth, a pleasant mix of pear, pineapple, and citrus,-read more-

    The Palate Press Wine of the Week, June 27 – July 1

    Palate Press
    Wine Reviews
    1 min read
    The Palate Press Wine of the Week, June 27 - July 1, is:

    2007 Tinhorn Creek Merlot – Okanagan Valley, British Columbia

    Kathleen Rake
    Wine Reviews
    1 min read
    I served Tinhorn Creek’s ’07 South Okanagan Valley Merlot with our grilled hamburgers, homemade rosemary-and-olive-oil tossed chips and coleslaw. On the nose the wine was floral and fruity, with a dusty undertone. On the palate, flavors of berries, dark cherries,-read more-

    2007 Rutini Wines Trumpeter Malbec – Mendoza, Argentina

    David Honig
    Wine Reviews
    1 min read
    I held this a little longer than usual for a wine at this price point, and was rewarded with spicy black and red fruit. Elderberry, black and red raspberry, and black pepper, all with violet undertones, flowed through the glass.-read more-

    2008 Anne Amie Pinot Blanc – Willamette Valley

    William Allen
    Wine Reviews
    1 min read
    The color is a pale yellow straw, clear and brilliant. Aromas of Asian pear, nectarine, and light citrus on the nose. In the mouth, a pleasant mix of pear, pineapple, and citrus, none of which are overwhelming, but well balanced.-read more-
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    NEW BOOKS IN REVIEW

    Champagne A Global History Second Edition by Becky Sue Epstein Champagne: A Global History – Second Edition by Becky Sue Epstein Also available on Amazon

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