I love Pinot Noir. And I don’t toss this word about flippantly. Our relationship blossomed in graduate school: late star-lit nights, candles burning by my laptop, a pile of books and a split of Pinot Noir. Last October I shared-read more-
Breaking
- Red Sparkling Wine—and Yes, it’s a Thing. From Italy. Starting with Lambrusco
- Wines of…Did You Say Calabria? Food-Friendly and Planet-Friendly Librandi Wines from Southern Italy
- Why You Should Know More About California's Wente Vineyards
- Sampling Wine and History at a Medieval Estate in Tuscany: Castello di Meleto
Oregon
Oregon