Champagne Updated: Celebrating a Sustainable Region Becky Sue Epstein Features 3 min readCHAMPAGNE IN HISTORY For centuries, Champagne producers were focused on one thing: inspiring us to drink Champagne. Then they were...
Fifty Shades of Grenache Roger Morris Features 5 min readI am judge K1. The foreman has that no-nonsense look of a judge who will tolerate no deviation and grant no mercy. Read More
Women and Wine in Burgundy, Revisited L.M. Archer Features 4 min read“You do not notice changes in what is always before you.” – Sidonie-Gabrielle Colette I first reported on Burgundy’s Women...
Bache Gabrielsen Very Old AOC Pineau des Charentes Becky Sue Epstein Wine Reviews 1 min readThe producers of the aperitif wine Pineau des Charentes have upped their game. In order to be labeled “very old”...
Delightful Aperitif, Lightly Chilled: Reviseur Pineau des Charentes AOC Vieux Pineau Becky Sue Epstein Wine Reviews 1 min readIn case you haven’t had Pineau des Charentes before, it is traditionally served lightly chilled, as an aperitif, in casual...
Aperitif or Dessert? Anyhow, Serve Chilled: Domaine de la Margotterie AOC Pineau des Charentes Blanc Becky Sue Epstein Wine Reviews 1 min readPineau des Charentes, served lightly chilled, is a traditional, casual aperitif from the Cognac region of France. The label on...
What We’re Drinking – Cobrafire Blance d’Armagnac David Honig Wine Reviews 1 min readFresh and fruity, with a grown-up bite, this is Highly recommended. 90 points. DBH Read More
What We’re Drinking – Domaine d’Esperance 2000 Bas-Armagnac David Honig Wine Reviews 1 min readUnique, complex, and fascinating, this Armagnac will add to every fine spirits collection. Highly recommended. 93 points. DBH Read More
