Palate Press in The New York Times

Howard G. Goldberg, of The New York Times, highlighted the work of our Executive Editor Meg Houston Maker in her two-part story, “A Trip to the Rhone,” in The Latest on Wines, describing her story as “an ambling armchair reads that gracefully take them through lovely landscapes and enviable meals.” Thank you Mr. Goldberg, for recognizing Meg’s talent. We are all thrilled to be associated with her.

Don’t miss “A Trip to Rhone,” Part I and Part II, our featured story this week at Palate Press: The online wine magazine.