Reviews:
  • What We're Drinking - Gonzalez Byass "La Copa" Vermouth
  • 2018 Cedar + Salmon Pinot Gris, Willamette Valley
  • Plush and Forward Thinking: 2018 Alma Rosa Winery La Encantada Blanc
  • To Drink before Dinner: 2017 Ron Rubin Russian River Valley Pinot Noir
  • A Good Choice for a Warm Evening: 2016 Tenuta di Fessina Erse Etna Rosso
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Has Italian Rose Finally Arrived?

Mike Madaio
Features
2 min read
Italy is currently the world’s number one producer of wine, and the top exporter to the US, yet Italian rosé...

What We’re Drinking – Gonzalez Byass “La Copa” Vermouth

David Honig
FeaturesSpirit ReviewsWine Reviews
1 min read
Cocktail lovers, take heed. This new sherry-based vermouth from Gonzalez Byass is going to give you something to shout about....

Actually, What is Vermouth?

Becky Sue Epstein
Features
3 min read
To celebrate Vermouth Day, I decided to open a couple bottles of La Pivón from Madrid. But maybe I should...

High quality sake in post-tsunami Fukushima

W. Blake Gray
Features
5 min read
This should be a success story. In 1990, Fukushima prefecture got zero gold medals at the Japan sake awards. This...

Wine is too cheap: Working harvest in South Africa (Part 2)

Lauren Mowery
Features
5 min read
The cellar hands had little interest in tasting wine with us. Maybe they didn't like the taste, or maybe working at a winery was as much a job to them as picking apples or working in a factory.

Beyond Musar: The Evolution of Lebanese Wine

Henry Jeffreys
Features
6 min read
A truly old world wine region looks for its modern footing.

A Touch of Sweetness This Holiday Week? Consider Italian Dessert Wine

Susannah Gold
Features
6 min read
Easter and Passover are upon us, even in this most uncertain of times, so adding some sweetness to our lives...

Tasting immortality

Joe Roberts
Features
6 min read
Wines that are 30 years old are just getting started in Madeira.
1 2 3 4 … 411

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NEW BOOKS IN REVIEW


Fully updated and revised for the first time since 2011, this new 800-page edition of Sotheby's Wine Encyclopedia reflects the most recent trends in the dynamic world of wine, written by experts around the globe, by Tom Stevenson

Whisky is one of the world’s most-appreciated and loved spirits, and this gorgeous volume celebrates its long traditions and legendary brands, by Fabrio Petroni

Latest Wine Reviews

What We’re Drinking – Gonzalez Byass “La Copa” Vermouth

2018 Cedar + Salmon Pinot Gris, Willamette Valley

Plush and Forward Thinking: 2018 Alma Rosa Winery La Encantada Blanc

To Drink before Dinner: 2017 Ron Rubin Russian River Valley Pinot Noir

A Good Choice for a Warm Evening: 2016 Tenuta di Fessina Erse Etna Rosso

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