When people who don't love sweet wines ask for more, you know this is a particularly great vintage – and I’ve had this wine several times before. A floral hint wafts up at first. Early sips are orange, apricot and-read more-
A silky, rich, nectar like consistency with flavors and aromas of specific fruits and herbs. Fruit and herb cocktail! The 2006 had apricot and peach combining with wild sagebrush aromas. For a full review visit Adam’s blog WineZag. WHO: Carlo-read more-