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      2022 Merriam Blanc de Noirs, 25th anniversary sparkling wine: sustainably made

      Features
      1 min read

      Love Letter to a Volcano-with White Wine

      Feature Stories
      4 min read

      Startlingly Vivid Prosecco-and More-from this Castle Winery in Italy

      Feature Stories
      3 min read

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      What We’re Drinking: NV Mionetto Prosecco Brut DOC Treviso

      Becky Sue Epstein
      Wine Reviews
      1 min read
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      Wohlfert Distilling Craft Spirits Ride on Prohibition Heritage

      Spirits
      3 min read

      Why Low-Alcoholic Wine May Be Increasing & An Adult Beverage Option; Even No-Alc can be Tasty

      Features
      4 min read

      A Dog, a Mountain Hike and Gin

      Feature Profiles
      1 min read

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      Pisco Power: South American spirit gaining in popularity, quality

      Michelle Locke
      Features
      3 min read
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    • Travel

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      Santa Rosa Craft Beer and Food Take Center Stage

      Destination Features
      6 min read

      Downtown Healdsburg for Fine Wine and Gourmet Dining

      Destination Features
      6 min read

      Enjoy Cancun-adjacent Isla Mujeres at Coco B Villas

      Travel
      7 min read

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      Portland, Eaters Paradise

      Deborah Grossman
      Features
      7 min read
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      Hospitality

      Classic Chinese Fine Dining at Z&Y Peking Duck

      Restaurants
      4 min read

      Montréal Chefs Star in the Culinary World

      Features
      8 min read

      Recharge-Relax-Decompress-Dine in Monterey CA

      Features
      4 min read

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      Classic Chinese Fine Dining at Z&Y Peking Duck

      Deborah Grossman
      Restaurants
      4 min read
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    2014 Beaulieu Vineyard Tapestry Reserve Red Wine

    Becky Sue Epstein
    Wine Reviews
    1 min read
    What people forget about red wines is that they can be great when they are lighter and more delicate than the blockbuster fruity bottles we’ve gotten used to from warm-climate vineyards. These more delicate wines can also have complexity, especially if they are from areas like Bordeaux – or if

    Eighty Four Malbec

    David Honig
    Wine Reviews
    1 min read
    The nose is huge, filled with dried blueberries and herbs. The palate is even bigger, with fresh and dried black cherries, blueberries, espresso, unsweetened chocolate, and cloves. Tannins are powerful and smooth, mouth feel big and meaty. Drink with well-marbled ribeye to tame the big tannins and let the fruit

    Amarone for Newbies: Intro to One of Italy’s Great Wines

    Elisabetta Tosi
    Features
    5 min read
    If you ask an experienced winelover, “What are the greatest Italian red wines?” It’s likely their reply would be, “Barolo, Brunello and Amarone!” But how many people can say they have sampled Amarone? Barolo is the celebrated Piedmontese wine made with Nebbiolo grapes. Brunello is made with Tuscan sangiovese grapes.

    Bridlewood Cabernet Sauvignon

    David Honig
    Wine Reviews
    1 min read
    Blackberry, plum, and graphite roil up on the nose. Tart, barely ripe plum and fresh blackberry lead on the palate. Graphite, cranberry, and tar join on the mid-palate. Tannins are angular, the fruit flavors a little disjointed. Drink with a steak sandwich. Recommended. 86 points. DBH WHO: Bridlewood Estate Winery

    CK Mondavi Family wines

    Becky Sue Epstein
    Wine Reviews
    1 min read
    Recently I’ve been tasting through the new range of CK Mondavi and Family wines. Inspired by the 2016 Chardonnay – and by the excellent line pricing of these wines – I asked to see more of them. First of all, I have to mention that I tasted these wines with

    Ben Marco Expresivo Red Blend

    David Honig
    Wine Reviews
    1 min read
    Aromas of blackberries, blueberries, and violets waft up from the glass. Blueberry and boysenberry explode on the palate, violets, licorice, and unsweetened chocolate follow. Violets linger forever. Drink with mojo-marinated skirt steak. Highly Recommended. 94 points. DBH WHO: Ben Marco WHAT: Malbec, Cabernet Franc, Cabernet Sauvignon WHEN: 2013 DESIGNATION: Expresivo

    Ben Marco Malbec

    David Honig
    Wine Reviews
    1 min read
    The color is almost opaque in the center and purple around the edges. Plums and roses show on the nose. Pomegranate, then strawberry, lead a fresh, bright palate, backed with roses and white chocolate. This is a very pretty wine. Drink with skirt steak with salsa criolla. Highly Recommended. 91

    2012 Castello di Nipozzano Montesodi

    Becky Sue Epstein
    Wine Reviews
    1 min read
    A textbook example of a mature sangiovese wine, something we rarely have on our tables at home in the US. In the aroma, faded berry fruit is accompanied by leather and then wood. On the palate, it’s very apparent the wine is in the mature phase with secondary fruit characteristics
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    NEW BOOKS IN REVIEW

    Vinitacora Baja California award-winning bilingual wine guide The Award-Winning Bilingual Book Showcasing Mexico’s Wine Routes by Lorena Hernández & Fabián Jáuregui Also available on Amazon

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