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      Ten Reasons to Drink Port Wine

      Features
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      Wines Made by the Wind

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      2022 Merriam Blanc de Noirs, 25th anniversary sparkling wine: sustainably made

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      Cavas de Paratges attempts to upsell Cava

      W. Blake Gray
      Feature Stories
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      Wohlfert Distilling Craft Spirits Ride on Prohibition Heritage

      Spirits
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      Why Low-Alcoholic Wine May Be Increasing & An Adult Beverage Option; Even No-Alc can be Tasty

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      A Dog, a Mountain Hike and Gin

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      Gin & Me

      Gary Thomas
      Features
      7 min read
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      Santa Rosa Craft Beer and Food Take Center Stage

      Destination Features
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      Downtown Healdsburg for Fine Wine and Gourmet Dining

      Destination Features
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      Enjoy Cancun-adjacent Isla Mujeres at Coco B Villas

      Travel
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      24 Best Escapes for the Family – or maybe not – this Winter

      Barrielle Barbara
      Features
      20 min read
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      Classic Chinese Fine Dining at Z&Y Peking Duck

      Restaurants
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      Montréal Chefs Star in the Culinary World

      Features
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      Recharge-Relax-Decompress-Dine in Monterey CA

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      Portland, Eaters Paradise

      Deborah Grossman
      Features
      7 min read
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    The Single Wino

    Anne Zimmerman
    Features
    3 min read
    On the last day of December I sat and made a to-do list for 2010: eat more greens, go to yoga regularly, and find good wine packaged in single serving bottles. That last self imposed directive is turning out to-read more-

    2007 Cowhorn Vineyard Syrah, Applegate Valley

    Amy Atwood
    Wine Reviews
    1 min read
    Great example of domestic syrah made at the certified biodynamic Cowhown winery. That means no synthetic chemicals were used in grape-growing and native yeasts were used in the cellar. Big, dark boysenberry and blackberry fruit flavors, which are nicely balanced-read more-

    Sumac Ridge Tribute “Silver” Sparkling Wine

    Remy Charest
    Wine Reviews
    1 min read
    Established in 1981, Sumac Ridge is the oldest operating winery in British Columbia. It also was one of the first wineries in the province to start making sparkling wines, way back in 1985. Since it is now part of  Vincor, the-read more-

    Vanity Winemaking: Cranking Cahors to Eleven

    Remy Charest
    Features
    6 min read
    Can you bottle vanity? If one guy should know, it’s Alain-Dominique Perrin, the CEO of the Richemont Group, one of the world’s largest luxury groups, with holdings including Cartier, Van Cleef and Arpels, Piaget, Chloé, Dunhill, and may others. He-read more-

    1997 Château Coutet Sauternes-Barsac, Premier Cru Classé

    Becky Sue Epstein
    Wine Reviews
    1 min read
    Light aromas with Coutet's typical pineapple predominating, then opening in this big, mature wine. Balance overlays sweetness. It holds its own with cake and enhances blue cheese. WHO: Château Coutet WHAT: Semillon and Sauvignon Blanc WHERE: Sauternes-Barsac, Appellation Barsac Controlée-read more-

    Quady Winery Wins Best US Winery

    Becky Sue Epstein
    Feature Stories
    3 min read
    Last Thanksgiving, wine producer Andy Quady enjoyed a recipe he’d recommended in a recent email blast. His daughter’s boyfriend had made it—a squash pie with a little of his dessert wine Essensia (instead of a spirit) mixed into the custard-read more-

    VINO2010 Conference Report

    Becky Sue Epstein
    Features
    3 min read
    Billed as the largest Italian wine conference outside of Italy, VINO2010, held February 2–5 in New York City, drew hundreds of people in the wine and food sector from across the US: wine buyers and distributors, retailers and restaurateurs, and-read more-

    2001 Château Coutet Sauternes-Barsac, Premier Cru Classé

    Becky Sue Epstein
    Wine Reviews
    1 min read
    Light at first, opening to a rich fruitiness, with the fruit peel botrytis underneath plums and honey, in a nice finish, too. WHO: Château Coutet WHAT: Semillon and Sauvignon Blanc WHERE: Sauternes-Barsac, Appellation Barsac Controlée WHEN: 2001 HOW MUCH: $75;-read more-
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    NEW BOOKS IN REVIEW

    Champagne A Global History Second Edition by Becky Sue Epstein Champagne: A Global History – Second Edition by Becky Sue Epstein Also available on Amazon

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