The nose shows baked apple and cream. On the palate the use of new wood shows, but does not overwhelm. Flavors are baked pears, cream, and a tasting hint of Nilla Vanilla cookies. Mouth-feel is full. Drink with stuffed flounder. Recommended (87-89). DH
WHO: Sadler-Wells Winery
WHAT: Chardonnay
WHERE: Alexander Valley, California
WHEN: 2009
HOW MUCH: $25
