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      Mezcal Vago Mexicano

      David Honig
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      Wohlfert Distilling Craft Spirits Ride on Prohibition Heritage

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      Enjoy Cancun-adjacent Isla Mujeres at Coco B Villas

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      Travel for 2025 Makes a Great Holiday Gift – Romance, Family, Celebration or Solo

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      Wine Country Hospitality in Amador County

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      Women Chefs Seed Plant Forward Dining at The Grove in Napa

      Deborah Grossman
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      Montréal Chefs Star in the Culinary World

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      Deborah Grossman
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    Ben Marco Malbec

    David Honig
    Wine Reviews
    1 min read
    The color is almost opaque in the center and purple around the edges. Plums and roses show on the nose. Pomegranate, then strawberry, lead a fresh, bright palate, backed with roses and white chocolate. This is a very pretty wine. Drink with skirt steak with salsa criolla. Highly Recommended. 91

    2012 Castello di Nipozzano Montesodi

    Becky Sue Epstein
    Wine Reviews
    1 min read
    A textbook example of a mature sangiovese wine, something we rarely have on our tables at home in the US. In the aroma, faded berry fruit is accompanied by leather and then wood. On the palate, it’s very apparent the wine is in the mature phase with secondary fruit characteristics

    Ridge Estate Merlot

    David Honig
    Wine Reviews
    1 min read
    Aromas of black cherry, nutmeg, and vanilla roll up from the glass. Tighter on the palate, bing cherry, raspberry, hints of licorice and espresso come through in a well-knit supple wine. Drink with seared duck breast. Highly Recommended. 92 points. DBH WHO: Ridge Vineyards WHAT: Merlot WHEN: 2014 DESIGNATION: Estate

    Yarden Chardonnay

    David Honig
    Wine Reviews
    1 min read
    This is a pleasantly fruity and well-layered Chardonnay. Pears, nectarines, and gardenia come through on the nose. The palate leads with melon and pear, and adds nectarine and lemon on the mid-palate. The mouth-feel is round. Drink with pineapple baked chicken. Recommended. 87 points. DBH WHO: Golan Heights Winery WHAT:

    Tenuta Degli Dei “Le Redini”

    Becky Sue Epstein
    Wine Reviews
    1 min read
    Suppose you’re in a small town in Tuscany and you go to the local neighborhood restaurant and order dinner – beef with canellini beans, say – and you get a carafe of the house red wine: that’s what this wine is like. Relaxing, made nicely, with plenty of time to

    Edna Valley Vineyard Chardonnay

    David Honig
    Wine Reviews
    1 min read
    Pear, pineapple, vanilla, and honeysuckle aromas roll up from the glass. Baked pear, fresh pineapple, and vanilla show on the palate, with lemon peel on the finish. The wine is fruity, zesty, and bright. Drink with fried chicken, preferably outside and while sitting on a blanket. Recommended. 87 points. DBH

    Chateau de Riquewirh Grand Cru Schoenenbourg Riesling

    David Honig
    Wine Reviews
    1 min read
    Lovely apple aromas flow up from the glass. The wine is off dry, with apples ranging from Granny Smith tart to Honeycrisp sweet. Honeydew melon and lime add complexity and depth. This is polished and lively. Drink with spicy twice-cooked pork. Recommended. 89 points. DBH WHO: Chateau de Riquewihr WHAT: Riesling

    Rodney Strong Symmetry

    David Honig
    Wine Reviews
    1 min read
    Aromas of blackberries and cocoa waft up on the nose. Huge, ripe black fruits lead on the palate, black currant, plums, and elderberry, with milk chocolate and espresso adding depth on the mid-palate. Tannins are grippy. This requires red meat and fat - try it with lamb chops with béarnaise
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    NEW BOOKS IN REVIEW


    Strong, Sweet and Dry: A Guide to Vermouth, Port, Sherry, Madeira and Marsala
    by Becky Sue Epstein

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