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      2022 Merriam Blanc de Noirs, 25th anniversary sparkling wine: sustainably made

      Features
      1 min read

      Love Letter to a Volcano-with White Wine

      Feature Stories
      4 min read

      Startlingly Vivid Prosecco-and More-from this Castle Winery in Italy

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      3 min read

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      Palate Press Wine of the Week (Nov. 27 – Dec. 2)

      Palate Press
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      Wohlfert Distilling Craft Spirits Ride on Prohibition Heritage

      Spirits
      3 min read

      Why Low-Alcoholic Wine May Be Increasing & An Adult Beverage Option; Even No-Alc can be Tasty

      Features
      4 min read

      A Dog, a Mountain Hike and Gin

      Feature Profiles
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      Going clear: Appreciating vodka

      W. Blake Gray
      Features
      5 min read
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      Santa Rosa Craft Beer and Food Take Center Stage

      Destination Features
      6 min read

      Downtown Healdsburg for Fine Wine and Gourmet Dining

      Destination Features
      6 min read

      Enjoy Cancun-adjacent Isla Mujeres at Coco B Villas

      Travel
      7 min read

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      Carta Coffee Merchant Shines A Kona Light On Coffee Cocktails

      Deborah Grossman
      Destination Features
      1 min read
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      Hospitality

      Classic Chinese Fine Dining at Z&Y Peking Duck

      Restaurants
      4 min read

      Montréal Chefs Star in the Culinary World

      Features
      8 min read

      Recharge-Relax-Decompress-Dine in Monterey CA

      Features
      4 min read

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      A Long Weekend in Newport Beach, California

      Don Sonderling
      Bar Highlights
      7 min read
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    Wine Tourism Italy: Two Apps to Make the Most of Your Time

    Elisabetta Tosi
    Feature Stories
    3 min read
    Planning a visit to Italy and its wineries in the next few months? Nice idea! And you’re lucky, because in our technological times you do not have to weigh yourself down with paper guides, books, maps, leaflets or brochures.  Everything you need for your journey is in a convenient app

    2009 Trisaetum Artist Series No. 7 Pinot Noir

    Ryan Reichert
    Wine Reviews
    1 min read
    Clear, medium intensity maroon red in color. Clean nose with medium intensity aromas including rendered bacon, dried figs, prune, violets, barbeque pork, licorice, cola, all intermingled in a soft perfume. Dry on the palate with medium tannin, medium-low acidity, and medium body. Flavors of prune, cooked black fruit, boysenberry, spiced

    Adventures in Drinking: The Wine Century Club

    Katie Myers
    Features
    9 min read
    In the wake of the New Year, it’s customary to make well-intentioned resolutions. For me, it’s about embracing adventure and pushing myself out of the “comfort zone.” About a year ago, I was in the process of moving to New York from Texas. Never one to keep things simple, in

    NV Patrice Colin Les Perles d’Anne-Sophie

    David Honig
    Wine Reviews
    1 min read
    Interesting nose showing apples with a light background of wood smoke. Baked pear with a lemon background lead on the attack. The Pineau d’Aunis makes its presence known on the mid-palate, with pencil lead and wood smoke. It is full-bodied with a mid-length finish. Acids are quite bright. Drink with

    Wine for Lauren Auction Catalogue

    Palate Press
    Features
    3 min read
    Welcome to the Wine for Lauren Auction Catalogue. All money raised will go to the Find Lauren Fund, to find Lauren Spierer, a missing Indiana University student, and to find out what happened to her. For more, please read Wine for Lauren. The Catalogue is available for viewing and bidding

    2009 Three Wives Remy’s Red

    Ryan Reichert
    Wine Reviews
    1 min read
    A little hazy (unfiltered), bright, medium intensity, bright purple color. Clean on the nose, medium intensity aromas of black fruit, moss, cedar, black pepper, spice, stewed black cherries, oak, and smoke. Dry, medium body, medium tannin, medium-high acidity. Flavors of red and black fruit, Bing cherry, red fruit, strawberry, raspberry

    Heading to New Places: How the Market for Burgundy is Evolving

    Prateek Arora
    Features
    8 min read
    Burgundy may be “fiendishly complex, frustratingly inconsistent and maddeningly difficult,” as Allen Meadows of Burghound puts it, but that doesn’t stop it from gaining new fans who are eager to deal with those “difficulties.” It is indeed a lifelong pursuit for an enthusiast to fully comprehend what this mystic wine

    Palate Press Wine of the Week: 2004 Schramsberg Blanc de Blancs

    Palate Press
    Features
    1 min read
    Small, but not tiny, bubbles come off the glass in a relatively sparse mousse. Almond paste, hibiscus and lime peel make up the nose. On the palate, almonds and apples lead on the attack, followed by key lime emerging on the mid-palate. Apples linger on the finish, with a background
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    NEW BOOKS IN REVIEW

    Vinitacora Baja California award-winning bilingual wine guide The Award-Winning Bilingual Book Showcasing Mexico’s Wine Routes by Lorena Hernández & Fabián Jáuregui Also available on Amazon

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