Wines of the Past and Future in Alsace (Alsace – Part 5) Becky Sue Epstein Features 3 min read(Click here to read Alsace – Part 1) (Click here to read Alsace – Part 2) (Click here to read...
A Traditional-Style Small Farmer – That’s What Winemaker Agathe Bursin Would Call Herself (Alsace – Day 4) Becky Sue Epstein Features 3 min read(Click here to read Alsace – Part 1) (Click here to read Alsace – Part 2) (Click here to read...
A Way of Life: A Small Family Winery, Built on 500 Years of Alsace Tradition (Alsace – Part 3) Becky Sue Epstein Features 2 min read(Click here to read Alsace – Part 1) (Click here to read Alsace – Part 2) Seriously, can you think...
What If Your Mother Was a Winemaker? (Alsace – Part 2) Becky Sue Epstein Features 2 min read(Click here to read Alsace – Part 1) What would you do if your mother suddenly started making wine? Well,...
What Do You Talk About With Someone Whose Family Started Making Wine in the 17th Century? (Alsace – PART 1) Becky Sue Epstein Wine Reviews 2 min readI recently spent a (virtual) week in Alsace, France getting to know the wines through a handful of small, family...
What We’re Drinking – Gonzalez Byass “La Copa” Vermouth David Honig FeaturesSpirit ReviewsWine Reviews 1 min readCocktail lovers, take heed. This new sherry-based vermouth from Gonzalez Byass is going to give you something to shout about....
2018 Cedar + Salmon Pinot Gris, Willamette Valley Becky Sue Epstein Wine Reviews 1 min readMuch bigger and more tropical than the European pinot gris and pinot grigio wines I’m used to, this wine was...
Plush and Forward Thinking: 2018 Alma Rosa Winery La Encantada Blanc Becky Sue Epstein Wine Reviews 1 min readSanta Barbara County’s pioneering winemaker Richard Sanford has been known for his unexpectedly wonderful wines for many decades. He was...
